BROAD's end-of-year annual feast 2021: Stay hungry, stay foolish And we all remain true to our mission and aspiration!

Here comes the weekend of the second week of January, all staffs and technicians gathered themselves with full of joy once the clock strikes 5pm to celebrate the 14th annual end-of year banquet known as Weiya, a traditional annual celebrationon the 16th of the 12th lunar month during the pre-Chinese New Year period around the Fujian and Taiwan region.  

As we all know through recent couple of years, pandemic has become the seemingly invincible obstacle that coexisted among us in this world. Regardless of the impact, we all pay relentless efforts to sail through this thoughest and brutal storm ever and yet all fellow members of BROAD are all still remain united, diligent and dedicated with full hope for the future! Throughout the last hectic year, our BROAD team had made a recent breakthrough of our brand-new Fully Automatic Packaging Machine with full-servo automatic size-changing function reaching the packing speed of 50 packs/minute and the stacking speed of 1000 pieces/minute. Without the spirit of unity and sacrification from every staffs and production technicians (play as the vital role of our factory), BROAD will not stand still and last till today. 

Stay hungry, stay foolish 

And we all remain true to our mission and aspiration!

Director of BROAD, Chen Ren-Xiao, giving an opening speech for the 2022 BROAD 14th Annual Feast 

Group photo with staffs and production technicians and Director Chen (in black shirt) in the middle.

Staffs of BROAD receiving their awards presented by our director.